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These puffed quinoa peanut butter balls don't require any cooking - just roll 'em and eat 'em!
1 cup puffed quinoa
1 scoop Protein Powder
½ cup crunchy peanut butter or almond butter
3-4 tbsp agave nectar or raw honey
1 tbsp crushed peanuts (optional, for extra crunch if using smooth PB)
1 tsp vanilla extract
dark chocolate (optional)
In a mixing bowl, combine the peanut butter, agave, protein powder and vanilla. If the mixture is too firm, heat it up on the stove a little bit.
Add the puffed quinoa (and peanuts, if using), and stir to combine.
Place mixture in the fridge for 15 minutes to let it firm up.
Remove from fridge, roll into 12 balls, and return to fridge for 15 minutes before serving.
Optional: dip some or all of the balls in melted dark chocolate.
Makes 12 balls.
For more tips and meal ideas, download our FREE 12 WEEK LEAN UP Healthy Eating Guide!http://vegangela.com/2011/11/15/puffed-quinoa-peanut-butter-balls/