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Kiwi slices floating among a sea of coconut chia pudding. These kiwi coconut chia popsicles are a satisfying healthy treat!
1 3/4 cups canned coconut milk
3/4 cup soy milk (or any milk alternative)
1/4 cup + 1 Tbsp chia seeds
1/2 Tbsp agave syrup, or more to your liking
3 kiwis, peeled and sliced
Stir together coconut milk, soy milk, chia seeds, and agave syrup. If desired, add additional sweetener to taste.
Place sliced kiwis in popsicle molds. Use chopsticks or the back of a spoon to press kiwi to the sides of the mold.
Gently pour liquid mixture into popsicle molds. Insert wooden popsicle sicks. Freeze for at least 4 hours until popsicles are solid.
For more tips and meal ideas, download our FREE 12 WEEK LEAN UP Healthy Eating Guide!