Hate the taste of green powders? Here's 3 clever ways to mask the taste
Do you love how you feel after having your daily greens powder but the taste makes you wonder if it's even worth it? Don't worry, you're not alone! While greens powders provide numerous health benefits, it's not fair to feel like you are sipping on grass while you're drinking it.
We've come up with 3 clever ways to mask the taste of greens powder, because you should feel excited about drinking the awesomeness that's in your glass!
1- Mix it into smoothie
Add 1 serving of greens powder to your smoothie. This is probably one of the easiest and most delicious ways to mask the taste of your daily greens.
Ingredients for smoothie:
1 frozen banana
1 scoop Lean Up Vanilla Coconut Protein
1/3 cup frozen mango
1/3 cup frozen pineapple
2 scoops Green Detox to Renew powder
1 Cup Water or Almond Milk (use more or less depending on desired consistency) Optional: ice cubes
Directions
Add all the ingredients into a blender and blend until smooth. 
2 - Add it to your pesto pasta
Adding a serving of Green Detox powder to your green pesto pasta sauce is a great way to increase the nutritional content of your meal. You'll hardly be able to taste the greens powder!
3 - Pancake Batter
Adding 1 scoop of Green Detox to your pancake mix will boost nutritional value of your morning pancakes! Yum!
Our greens powder, Green Detox to Renew has a natural lemon flavour. We love the taste on its own in some water or juice, however we do recommend using the above tips if you want to mix it up!
Green Detox contains essential green vegetables, grasses and algae as well as the added benefits of probiotics and digestive enzymes. It contains a number of beneficial ingredients but one special ingredient in particular that it contains is Wheatgrass Powder. Keep reading to learn about the benefits!
Benefits of Wheatgrass
1. High in nutrients
Wheatgrass is high in vitamins A, vitamin C and Vitamin E. It’s also high in iron, magnesium, amino acids and calcium. Wheatgrass acts as an antioxidant and some studies have shown that antioxidants can help protect against conditions such as arthritis, skin issues and heart disease.
2. May reduce inflammation
Wheatgrass is rich chlorophyll which contains strong anti-inflammatory properties and can be used to help with conditions that arise in the body due to inflammation such as colitis, stomach ulcers and sore throats.
3. May fight infections
Research has shown that wheatgrass can kill certain infections or slow the growth of infections.
4. Alkalizing the body
Wheatgrass can provide powerful alkalizing benefits and increase the absorption of nutrients.
For more tips and meal ideas, download our FREE 12 WEEK Healthy Eating Guide! Click here to download.